Nipho and Liyana Tembe Transform Old South African Railway Station for African Food Journeys
2h
Location. Location. Location. This adage could have been coined for Mist at Gillitts Station where chef Anele Mseleku is inspiring culinary journeys featuring authentic African food, specifically, Tanzania, Senegal, Cameroon, Morocco and South Africa. Many diners will be enticed by the prospect of a journey by menu from the stylish new eatery’s home in the […]
